Recipe: Perfect Filipino Style Carbonara Recipe

Healthy food is food that comprises a number vitamins and minerals that the body needs to stay healthy. For that we cannot simply prepare dinner nutrients especially for kin we love. If you are searching for thoughts for cooking for the family today or desire to cook this Filipino Style Carbonara Recipe recipe then you have come to the correct place. Discover the best Filipino Style Carbonara Recipe recipes in simple terms on our blog and discover different recipes too. We present purely the best of these Filipino Style Carbonara Recipe recipes.

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Interesting isn't it, organic dwelling is a need no longer a choice. With any luck you will make the most of the object above. Now we come back to the filipino style carbonara recipe recipe. You can cook filipino style carbonara recipe using 11 ingredients and 9 steps. Here's a way to cook dinner the recipe..

The ingredients needed to cook Filipino Style Carbonara Recipe:

1. Get of Bacon.
2. Take of Cooking oil.
3. Prepare of Spaghetti.
4. Get of Beef Cube.
5. Use of All-purpose Cream.
6. Get of grated Parmesan Cheese.
7. Get of onion; minced.
8. Provide of garlic; minced.
9. Take of ground nutmeg.
10. Prepare of salt.
11. You need of water.

Instructions to make Filipino Style Carbonara Recipe:

1. Cook 7-8 strips of Bacon until crispy. Cook in medium heat for 2 minutes. Flip the bacon and cook the opposite side for another 2 minutes. Set aside. Save the bacon grease..
2. Cook the spaghetti by pouring the 4 cups of water in a cooking pot. Let it boil. Add a 1 tbsp of cooking oil and add 500 grams spaghetti. Cook for 12 minutes or until al dente. Remove the spaghetti and set aside. Save 1/4 cup of water used to cook the spaghetti..
3. Prepare the carbonara sauce by heating 3 tablespoons of bacon grease then saute onion and garlic..
4. Once the onion softens, pour 1.5 cup all-purpose cream into the pan. Stir then add 1/4 cup water..
5. Add the beef cube, stir well until mixed in to the sauce..
6. Put 1/2 of chopped bacon and nutmeg into the sauce then stir..
7. Add the cooked spaghetti. Toss until spaghetti gets totally coated with sauce..
8. Add the 6 tbsp of Parmesan cheese. Toss and add rest of the bacon..
9. Transfer to a serving plate. Serve and enjoy..

Let me know what you think. This is a recipe for Pinoy Style Carbonara. Spaghetti Carbonara Filipino Style Cooking Instructions: Fill a large soup pot with cold water and add a handful or so of salt. Stir and taste; it should taste like seawater. Cover the pot and heat the water until it boils.

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