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Recipe: Scrummy Pumpkin Soup

Healthy food is food that includes a range of vitamins and minerals that the body wants to stay healthy. For that we can't just prepare dinner foodstuff particularly for kin we love. If you're looking for thoughts for cooking for the family today or want to cook this Pumpkin Soup recipe then you have come to the right place. Uncover the finest Pumpkin Soup recipes in basic terms on our blog and discover different recipes too. We present in simple terms the finest of these Pumpkin Soup recipes.

Pumpkin Soup

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Interesting isn't it, natural and organic living is a necessity now not a choice. Optimistically you'll cash in on the article above. Now we come returned to the pumpkin soup recipe. To make pumpkin soup you only need 7 ingredients and 5 steps. Here's how to cook the recipe..

The ingredients needed to prepare Pumpkin Soup:

  1. Get 2 tbsp of olive oil.
  2. Prepare 1 of onion, thinly sliced.
  3. Prepare 2 cloves of garlic.
  4. You need 2 cups (500 gm) of pumpkin, sliced.
  5. Use 1/2 tsp of salt.
  6. Get 1/2 tsp of pepper, crushed.
  7. Get 2 cups of water.

Steps to make Pumpkin Soup:

  1. Firstly, in a large kadhai heat 2 tbsp olive oil. further saute 1 thinly sliced onions till it shrinks. also saute 2 cloves garlic..
  2. Now add 2 cups sliced pumpkin. also add ½ tsp salt and ½ tsp pepper. Saute for a minute or 2 till it changes colour slightly..
  3. Furthermore, add 2 cups of water and mix well. Cover and boil for 15 minutes on medium flame..
  4. Cook the pumpkin well and allow it to cool lightly transfer to the blender and blend to smooth paste. Pour prepared pumpkin soup into bowl and garnish with a tbsp of cream..
  5. Finally, serve pumpkin soup sprinkled with black pepper or store in the refrigerator for a week and enjoy when required..

Sprinkle the spices over the pumpkin with some black pepper. Add the garlic and cook for another minute, then add the stock and bring to the boil. Roasted Pumpkin Soup with Melting Cheese The lovely thing about pumpkin is that it has a really velvety texture in soup, and if it's oven-roasted before you add it to the soup, it gives an unusual nuttiness to the flavour. Just before serving, add little cubes of quick melting cheese like Gruyere or, if you're lucky enough to get it, Fontina. To make this great quick and easy pumpkin soup, you will need: Pumpkin - Peeled and chopped into large chunks (or purchase it pre-cut).

Don't forget to share this Pumpkin Soup recipe with everyone in order that they are able to additionally get the benefits. Thank you for traveling my blog, have a pleasant day.

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