Recipe: Tasty Turkey veggie soup

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The ingredients needed to cook Turkey veggie soup:

1. You need 2 of zucchini sliced and halved.
2. Get 2 of yellow squash sliced and halved.
3. Use 1 of small onion chopped.
4. Take 2 of handfuls baby carrots chopped.
5. Use 4 of garlic cloves chopped.
6. Prepare 3 of celery stalks chopped.
7. You need 1 of can black beans.
8. Provide 1 of can italian diced tomatoes.
9. Get 1 cup of split green peas (softened).
10. Provide 3/4 cup of brown rice.
11. Prepare 4 cup of vegetable broth.
12. Use 3 cup of V8.
13. Take 1 tbsp of italian seasoning.
14. You need 1 tsp of thyme.
15. You need of kosher salt fresh ground pepper.
16. Use 1 lb of ground turkey meatballs.
17. Take 1/3 cup of italian bread crumbs.
18. You need 1 of egg.
19. Prepare of salt and pepper.

Steps to make Turkey veggie soup:

1. First chop up all the veggies. Use a large pot and put a couple tablespoons olive oil in it. Add carrots celery onion and garlic first. After about 5minutes add squash zucchini black beans and diced tomatoes. Add your green peas and the brown rice. Heat should be on medium..
2. Next add your vegetable broth. Keep on medium and put the lid on. Wait about an hour. In the meantime you can make your turkey meatballs..
3. Mix turkey bread crumbs egg salt and pepper. Heat skillet on medium heat. Form very small balls and cook about 5-7 min until done. Add to soup..
4. At this point your soup may start to get pretty thick. You can add the V8 to thin it out. Or use more broth if you wish. I just had V8 so I decided to try it. Just add your spices salt and pepper as it cooks. May need to add more depending on how strong you like them..
5. Let simmer for another hour or so. Until the green peas are completely soft..
6. When done sprinkle with parmesan cheese or cheese of your choice and enjoy..

This easy to make Homemade Turkey Soup is the PERFECT way to use the leftovers from your Making homemade turkey soup after your Thanksgiving or Christmas dinner is super easy and a. This is a veggie tray arranged to look like a turkey. I got the idea from someone else on this site. I used a big serving tray, so you can edit the amount of veggies you use to the size of your tray. A warming winter treat, this spicy turkey soup is a great use of Christmas leftovers - happy Boxing Day!

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