Easiest Way to Cook Delicious Pan Fried Spiced Ribeye Steak

Healthy foodstuff is nutrients that involves a number vitamins and minerals that the body needs to stay healthy. For that we cannot simply cook food particularly for family members we love. If you are seeking thoughts for cooking for the family today or desire to cook this Pan Fried Spiced Ribeye Steak recipe then you've come to the correct place. Uncover the best Pan Fried Spiced Ribeye Steak recipes in basic terms on our web publication and find different recipes too. We current purely the best of these Pan Fried Spiced Ribeye Steak recipes.

Start through studying the articles on natural residing suggestions that discuss this 8 Natural Eating Guidelines for Busy People, Sustain Nutritional Intake. Then we simply come to this Pan Fried Spiced Ribeye Steak recipe. Happy reading.

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Interesting isn't it, organic dwelling is a necessity now not a choice. Optimistically you will benefit from the article above. Now we come lower back to the pan fried spiced ribeye steak recipe. To cook pan fried spiced ribeye steak you only need 19 ingredients and 11 steps. Here's how to cook dinner the recipe..

The ingredients needed to prepare Pan Fried Spiced Ribeye Steak:

1. Use of Equal portions of (depends on how much steak you are cooking).
2. Provide of Ground pepper.
3. Provide of fine salt.
4. Use of Truffle Infused Sea Salt.
5. Take of Sour cream & onion powder.
6. Prepare of Turmeric.
7. Use of Cumin.
8. Use of Chili powder or flakes.
9. Get of Rosemary.
10. Provide of Moroccan Seasoning.
11. Use of bay leaf.
12. Provide of EV Olive Oil.
13. Prepare of Kikkoman (or yr favourite) soy sauce.
14. You need of chopped garlic.
15. You need of small red onion, chopped.
16. Provide of cornstarch.
17. You need of water.
18. You need of lemon or 1 calamansi.
19. You need of Ribeye Steak or your favourite cut.

Steps to make Pan Fried Spiced Ribeye Steak:

1. Chop the onions and garlic..
2. Prepare your spices. You can be creative with your steak rub. Check what you have in your kitchen. As for me, I decided to go Mediterranean..
3. Combine the first 9 ingredients. Mix well. Since I was cooking for 1, I used 1 tsp for each..
4. Drizzle 1 Tbsp of oil on both sides of the steak. Squeeze a few drops of lemon on your steak, use the back of a spoon to spread. Rub in your spices to both sides. Be generous..
5. In a plastic bag or ziplock, add the remaining oil, soy sauce, chopped onions, garlic and a bay leaf..
6. Place your steak inside, tie a knot, and start massaging your steak to infuse in the flavors. Refrigerate for a few hours..
7. When ready to cook, heat your pan until a drop of water evaporates on contact..
8. Place your steak (scrape off any sticking garlic or onion, as it will burn) in the pan while on high heat. Hear it sizzle..
9. FOR A MEDIUM DONE STEAK, TIME IT AT 6 MINS. With a spatula press on the steak for 1-2 minutes, then flip and press another 1-2 mins. Do the sides for the remaining 2 mins using a thong. Keep turning to avoid over cooking. Drizzle a few drops of olive oil if you think it needs it.
10. Remove from heat and let it rest before cutting..
11. In the same pan, place the marinade from the plastic bag and sauté to cook the garlic. Add the dissolved cornstarch in water to make a gravy dip. Season with your favorite soy seasoning according to taste. Keep mixing until it thickens. Remove from heat and serve separately with your steak..

As for me, I decided to go Mediterranean. Squeeze a few drops of lemon on your. Best Tips for a Perfect Ribeye Steak Get the cast iron pan hot for at least a few minutes BEFORE you add any oil. If you add the oil in the pan and then turn the heat on, you will compromise the sear. Dry out a steak on a rack in fridge for a few hours salted.

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