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Easiest Way to Cook Appetizing Katsudon

Healthy food is food that includes a range of vitamins and minerals that the physique wants to stay healthy. For that we can't simply cook nutrients particularly for family members we love. When you are searching for thoughts for cooking for the household at present or want to prepare dinner this Katsudon recipe then you've come to the correct place. Uncover the finest Katsudon recipes in simple terms on our blog and uncover different recipes too. We present purely the best of those Katsudon recipes.

Katsudon

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Interesting is not it, natural and organic living is a necessity now not a choice. With a bit of luck you will cash in on the article above. Now we come lower back to the katsudon recipe. You can cook katsudon using 8 ingredients and 5 steps. Here's how to cook the recipe..

The ingredients needed to make Katsudon:

  1. Get 1/2 of Onion.
  2. Provide 1/3 of leek.
  3. Take 100 ml of Dashi.
  4. Get 20 ml of Soy sauce.
  5. Prepare 20 ml of mirin.
  6. You need 2 teaspoons of sugar.
  7. Take 3 of eggs.
  8. Prepare of Katsu(deep fried pork).

Steps to make Katsudon:

  1. Slice onion and leek.
  2. Cook onions in dashi, soy sauce, mirin and sugar for 2 minutes..
  3. Add Katsu and leek and beaten eggs on top.
  4. Cook until eggs are cooked to your preference. If you like it to be quite raw, use good eggs..
  5. Pour it on top of rice.

Katsudon (Japanese: カツ丼) is a Japanese dish consisting of a bowl of rice (Japanese: 丼 donburi ) topped with a breaded pork cutlet (Japanese: 豚カツ tonkatsu ), an egg omelette, vegetables, and other condiments. It is the favourite dish of Yuuri Katsuki. Find katsudon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Katsudon is a popular Japanese food, a bowl of rice topped with a deep-fried pork cutlet, egg, vegetables Unsourced material may be challenged and removed.

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