Easiest Way to Cook Flavorful Whosayna’s Strawberry Cheese Cake

Healthy foodstuff is nutrients that includes quite a number vitamins and minerals that the physique wants to stay healthy. For that we cannot just cook food particularly for kin we love. If you're seeking ideas for cooking for the household today or desire to prepare dinner this Whosayna’s Strawberry Cheese Cake recipe then you have come to the correct place. Find the best Whosayna’s Strawberry Cheese Cake recipes in simple terms on our blog and find different recipes too. We current purely the best of those Whosayna’s Strawberry Cheese Cake recipes.

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The ingredients needed to cook Whosayna’s Strawberry Cheese Cake:

1. Use 500 gms of cream cheese.
2. Take 500 gms of whip cream.
3. Prepare 1 of egg.
4. Use 1 tsp of vanilla.
5. Get 1/2 cup of icing sugar.
6. Provide 2 tsp of gelatine.
7. Provide 1/4 cup of hot water.
8. You need 100 gm of butter melted.
9. Take 1 .1/2 cup of digestive biscuits (powder).
10. Use 2 cups of chopped strawberries.
11. You need 6 of strawberries (slices).
12. Provide 1 tbsp of Strawberry Jam.

Steps to make Whosayna’s Strawberry Cheese Cake:

1. Dissolve gelatin in four tablespoon hot water, keep aside.
2. Grind biscuits into powder form, roast with butter.
3. Pour and press firmly into springform pan or casserole.
4. Keep in fridge to set for at least half an hour.
5. Beat cream cheese, icing sugar, vanilla essence and egg till smooth and creamy.
6. Beat whip cream till thick and forms peaks.
7. Fold beaten cream in cheese cream mixture and add a tablespoon of gelatine mixture in it, mix in gently.
8. Gently pour the cream mixture over the spring foam pan, spread evenly.
9. Let it set and be firm in freezer.
10. Keep strawberries with a cup of water on boil with little sugar till it's a bit softer, put one tablespoon soaked gelatine in it, let it cool down a bit add jam and mix well.
11. Remove springform from freezer and pour the strawberry mixture on it.
12. Can garnish with whip cream florets and strawberry slices.
13. Allow to set in fridge for 4-5 hours or overnight.

Another note: Your cream cheese and butter really need to be room temperature so set them out earlier in the day before starting this. This delicious Strawberry Cheesecake has the classic graham cracker crust with a top layer of strawberry sauce set with gelatin. More often than not, when I serve cheesecake there is a bowl of strawberry sauce to go along with it. Recently I got to thinking that the strawberry sauce would make. Cream the cream cheese and Vanilla essence together.

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