Recipe: Appetizing Fried Porkchops with country gravy

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Interesting isn't it, natural and organic dwelling is a necessity not a choice. With a bit of luck you will benefit from the object above. Now we come returned to the fried porkchops with country gravy recipe. You can cook fried porkchops with country gravy using 14 ingredients and 5 steps. Here's the way to prepare dinner the recipe..

The ingredients needed to make Fried Porkchops with country gravy:

1. Use 1 package of porkchops (bone in or boneless).
2. Provide 3 of eggs.
3. Get 1 1/2 cups of all purpose flour.
4. Get 1/2 tsp of pepper.
5. You need 1 tsp of garlic salt.
6. Provide 1/2 tsp of paprika.
7. You need 1 tsp of garlic powder.
8. Use 1 tsp of onion powder.
9. Provide of Oil.
10. Use of Gravy.
11. Prepare 2 tbs of butter.
12. Provide 2 tbs of flour.
13. Provide 1 1/2 cup of cow milk.
14. Prepare to taste of Salt & pepper.

Instructions to make Fried Porkchops with country gravy:

1. 1 in bowl put eggs & splash of water. Whisk. Next bowl: flour & other dry ingredients. Mix..
2. Dip pork in flour mixture, then egg mixture, then flour mixture again. Repeat. Place on pan and place in fridge 15min -1hr..
3. A little before your ready, pour oil into frying pan in between medium & medium high heat. To taste oil, sprinkle a little water into pan, it should start to bubble/crackle, and then it is ready. Place porkchops into pan & cook 5-7 minutes per side. When done, remove from pan & place on plate with paper towel to absorb extra oil. Repeat until all are cooked..
4. While porkchops are cooking, make gravy. Put saucepan on medium heat. Melt butter. Add flour & whisk. Let cook 1-3 minutes..
5. Add milk, let boil & reduce heat. Let cook 3-4 minutes, stirring occasionally until thick. Add salt & pepper. Spoon gravy over porkchops..

Try not to flip the chops before they have browned or some of the breading could stick to the pan. Country Fried Pork Chops & Gravy. It's always nice to change up recipes a little bit. These crowd pleasing Country Fried Pork Chops are everything you want them to be…crispy, crunchy, spicy Southern Fried Porkchops — Just Jess. These fried pork chops will not only make your hubby love.

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