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Recipe: Flavorful Cinnamon roll with cream cheese

Healthy foodstuff is foodstuff that involves a range of nutrients that the body wants to stay healthy. For that we can't simply cook dinner foodstuff particularly for family members we love. When you are seeking thoughts for cooking for the family at present or desire to cook dinner this Cinnamon roll with cream cheese recipe then you've come to the right place. Uncover the finest Cinnamon roll with cream cheese recipes in basic terms on our weblog and find different recipes too. We current in simple terms the finest of these Cinnamon roll with cream cheese recipes.

Cinnamon roll with cream cheese

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Interesting is not it, healthy living is a need not a choice. With a bit of luck you'll cash in on the item above. Now we come lower back to the cinnamon roll with cream cheese recipe. To make cinnamon roll with cream cheese you only need 18 ingredients and 5 steps. Here's how to cook dinner the recipe..

The ingredients needed to cook Cinnamon roll with cream cheese:

  1. Use 4 of yolk.
  2. Use 1 of whole egg.
  3. Prepare 60 gr of sugar.
  4. Get 85 gr of butter, melted.
  5. Get 170 ml of fresh milk.
  6. Prepare 560 gr of powder.
  7. You need 11 gr of instant yeast.
  8. Prepare 1 pinch of salt.
  9. Take of filling:.
  10. Use 227 gr of palm sugar.
  11. Provide 1 tbsp of cinnamon powder.
  12. Prepare 50 gr of raisin.
  13. Take of brushing : 50 gr margarine, melted.
  14. Provide of need : fresh milk.
  15. Provide of topping:.
  16. You need 100 gr of cream cheese.
  17. Use 50 gr of icing sugar.
  18. Provide 2 tbsp of condensed milk.

Steps to make Cinnamon roll with cream cheese:

  1. In a bowl combine egg and sugar. Stir well. Add fresh milk margarine and salt then whisk it until blended. Add powder and yeast. Make dough (or using mixer) rounded the dough until elastic and surface is smooth. Make a big round dough and cover it. Rest the dough 1 hour.
  2. Take dough and prepare rolling pin and some flour for dusting. Press dough with your palm hand and roll the dough with rolling pin. After this brush it with melting margarine..
  3. Mix palm sugar and cinnamon powder. Then spread into dough. Cutting with cutter then put some raisin into it then rolling.
  4. Prepare paper baking and put cinnamon roll above it. Brushing it with melted margarine then brushing again with fresh milk.
  5. Baked 180°C 12 minute. Wait until cool and wrap it soon if you don't want eat. But if you want to eat, add topping in the middle of cinnamon roll (mix cream cheese, condensed milk and icing sugar, whisk till blended).

The dough is made in the breadmaker, rolled with cinnamon, sugar and pecans, sliced, baked and topped with a cream cheese icing. Enjoy with a big mug of tea or coffee. For the Cinnamon Rolls: Combine the milk, oil, and sugar in a large pot (I used a Dutch oven) and place over medium heat until just before boiling. Start by adding your room temperature cream cheese into the bowl of a stand mixer equipped with a paddle attachment. Cream until light and fluffy and you do not see any bumps.

Don't overlook to share this Cinnamon roll with cream cheese recipe with everybody so that they are able to additionally get the benefits. Thank you for travelling my blog, have a nice day.

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