Healthy food is nutrients that includes quite a number nutrients that the body needs to remain healthy. For that we can't just prepare dinner food especially for family we love. If you're looking for thoughts for cooking for the family today or desire to cook dinner this Filipino Sweet-Style Meaty Spaghetti recipe then you have come to the correct place. Find the best Filipino Sweet-Style Meaty Spaghetti recipes in basic terms on our blog and discover other recipes too. We present in simple terms the finest of those Filipino Sweet-Style Meaty Spaghetti recipes.
Start through analyzing the articles on organic dwelling tips that discuss this 8 Healthy Dining Tips for Busy People, Maintain Dietary Intake. Then we simply come to this Filipino Sweet-Style Meaty Spaghetti recipe. Joyful reading.
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Interesting isn't it, organic residing is a necessity no longer a choice. With a bit of luck you'll make the most of the item above. Now we come lower back to the filipino sweet-style meaty spaghetti recipe. You can cook filipino sweet-style meaty spaghetti using 14 ingredients and 4 steps. Here's a way to prepare dinner the recipe..
The ingredients needed to cook Filipino Sweet-Style Meaty Spaghetti:
- Take of bulb Garlic.
- Take of Red Onion.
- Prepare of Ground Beef.
- Get of Corned Beef.
- Prepare of Hotdog Balls.
- Use of Button Mushroom.
- You need of Spaghetti Sauce.
- Get of Tomato Sauce.
- Get of Spaghetti Noodles.
- Use of Eden Cheese.
- Get of Water.
- Prepare of Iodized Salt.
- Get of Ground Black Pepper.
- Prepare of White Sugar.
Steps to make Filipino Sweet-Style Meaty Spaghetti:
- Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). Grate the Eden cheese..
- Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. (Cook pasta noodles according to packaging instructions.).
- Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste..
- Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!.
I love the taste of the sauce. It is sweet, meaty, and very flavorful. Filipino-Style Spaghetti is one of the favorite dishes Filipinos serve during special occasions such as birthdays and fiestas. It has to be sweet, with lots of meat, and topped with grated cheese. Popular choices are, of course, Jollibee and Amber's.
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