How to Make Juicy Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese)

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The ingredients needed to make Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese):

1. Take of kilo ground beef.
2. Get of slabs thick-cut bacon, coarsely chopped.
3. Provide of medium onions, minced.
4. Prepare of garlic head, minced.
5. Prepare of cooking oil.
6. Prepare of melted butter.
7. You need of hefty pinches of dried mixed herbs.
8. Get of bay leaves.
9. Prepare of fresh tomatoes, quartered.
10. Get of Tomato Sauce pack.
11. You need of Sweet Spaghetti Sauce with Parmesan Cheese pack.
12. Get of Filipino Style spaghetti sauce pack.
13. Get of oyster sauce or soy seasoning (knorr/maggi).
14. Take of large bell pepper or capsicum, diced (optional adults version).
15. Get of bird's eye chillies, minced (optional adults version).
16. Take of black pepper.
17. Prepare of rock salt.
18. Prepare of pasta or spaghetti pack.

Steps to make Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese):

1. In a large sauce pan, heat the butter and oil together then drop in your onions then your garlic. Sauté until onions are translucent. Drop in your diced or minced bell pepper. Continue sautéing..
2. Bacon! Who doesn't love bacon? This will also make your sauce tastier..
3. Coarsely chop and add to the pan. Lower the heat. Sauté continuously and avoid burning anything. When bacon oil has oozed out do the next step. (Yum!).
4. Add your thawed ground beef after a few minutes. Stir in with the onion-garlic-bacon then spread flat on the pan to cook evenly. Season with salt, pepper, soy seasoning and your dried herbs. Leave alone, cover and let the juices and oils of the beef come out..
5. Stir thoroughly then drop in your tomatoes. Keep heat in low-medium. Cover and let the juices of the tomatoes come out..
6. Taste and adjust the salt, pepper. Then add the tomato sauce and sweet spaghetti sauce. I normally choose one with mixed in cheese/es. If you don't have these, choose your cheese (cheddar, parmesan, quick melt type) and grate a good amount over the pot. Don't forget to taste test before adding more..
7. Mix well then cover and let it simmer on low heat, stirring every now and then to keep the bottom from burning. Simmer until the tomatoes have lost their shape/melted a bit with the sauce. (In the photo you can still see the tomatoes, this is not ready yet). Add more sauce pack if you want it saucier..
8. For the spicy adult version, add the chilies now. You can also use the powder kind or chili flakes. Stir, simmer 5 more minutes. Always taste before adding more. Serve..
9. Top over your favorite pasta..

It's what we commonly think of when we talk about "spaghetti sauce" on a regular basis. This recipe is typically made with two kinds of meat, I like to use Italian sausage and lean ground beef. For this authentic bolognese sauce recipe, you'll need butter, olive oil, veggies (including both fresh and canned tomatoes), tomato sauce, ground beef and Italian sausage, heavy cream, milk, cooking white wine, herbs and spices, and our secret ingredient. More on that last ingredient in a bit! Avoid Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese) in year.

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