Recipe: Yum-Yum Corn Pasta vegetables

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Interesting is not it, natural and organic dwelling is a necessity now not a choice. Optimistically you will benefit from the object above. Now we come lower back to the corn pasta vegetables recipe. To cook corn pasta vegetables you need 17 ingredients and 7 steps. Here's how to prepare dinner the recipe..

The ingredients needed to make Corn Pasta vegetables:

1. Use 250 gm of boiled corn seeds.
2. Take 1 cup of long chopped capsicum.
3. Take 1 cup of long chopped tomatoes.
4. You need 1 cup of bread crumbs.
5. Get 200 gm of grated cheese.
6. Get 50 gm of Parsley.
7. Get 1 tsp of Oregano.
8. Take 1 tsp of chilli flakes.
9. Get 1 bowl of white sauce.
10. Use of For white sauce.
11. Take 2 of cheese cubes.
12. You need 2 tsp of maida/All-purpose flour.
13. Provide 2 cup of milk.
14. Take Pinch of salt.
15. Provide 1/2 tsp of Black pepper powder (optional).
16. You need 2 tbsp of butter.
17. Get as needed of Tomato sauce for serving.

Instructions to make Corn Pasta vegetables:

1. First of all make white sauce...for that take 2 tbsp butter in a pan and put it on the flame.
2. Add maida in it and stir it for 2-3 minutes until it's golden brown..add 2 cup of milk into it and stir it well...then grate 1 cube cheese in it..and stir it well...soon it will be thicken..add pinch of salt and black pepper powder to it and off the flame...white sauce is ready..
3. Then take a container of bake dish and grease it with butter.sprinkle bread crumbs and make thin layer of it in the base of container....
4. Make layer of boiled corn.Spread white sauce over it then sprinkle some chopped tomatoes and capsicum over it.....
5. Pour some tomato sauce on it..then sprinkle grated cheese on it.Again make a layer of corn..white sauce,chopped vegetables and then sprinkle grated cheese.
6. Thereafter sprinkle oregano and chilli flakes.Garnish it with parsley....
7. Let's put into oven for 25 to 30 minutes. And baked it.After that take out in a serving dish and serve it with tomato sauce....

The two things I love most about this dish of summer vegetables and pasta are the crunch of the corn against the tenderness of the pasta and the fact that I cannot seem to settle on a combination of. Add pasta and a couple splashes of the cooking water and half the parmesan and toss, toss, toss the pasta with. A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no one realises it's a healthy It's a vegetarian pasta loaded with a whole head of broccoli, corn, zucchinis. Wonderful homemade pasta made with whole kernel corn, eggs and Gold Medal® all-purpose flour - perfect for side To make pasta by hand: Place corn mixture in large bowl. Corn pasta recipe- delicious and creamy corn pasta recipe with butter.

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