How to Make Yummy Chicken Breast with Cream of Mushroom

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Start by way of analyzing the articles on natural dwelling suggestions that discuss this 8 Healthy Eating Guidelines for Busy People, Preserve Nutritional Intake. Then we just come to this Chicken Breast with Cream of Mushroom recipe. Blissful reading.

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Interesting isn't it, natural and organic residing is a necessity now not a choice. With a bit of luck you'll benefit from the item above. Now we come back to the chicken breast with cream of mushroom recipe. To make chicken breast with cream of mushroom you only need 11 ingredients and 6 steps. Here's the way to prepare dinner the recipe..

The ingredients needed to prepare Chicken Breast with Cream of Mushroom:

1. Prepare 2 of Skinless Boneless Chicken Breast,.
2. Prepare Pinch of Sea Salt,.
3. Use Pinch of White Pepper,.
4. Get Pinch of Dried Mushroom Powder,.
5. Get 2 TBSP of Canola / Peanut / Vegetable Oil,.
6. Use 1 TBSP of Ghee,.
7. Prepare 50 g of Shiitake Mushrooms Thinly Sliced,.
8. Prepare 3 Cloves of Garlic Finely Minced,.
9. Get Pinch of Za'atar,.
10. Provide of Parsley Coarsely Chopped, For Garnishing.
11. You need 80 g of Heavy Whipping Cream,.

Instructions to make Chicken Breast with Cream of Mushroom:

1. Place chicken breast on a counter. Cover with cling film. Using a meat tenderizer, gently pound the chicken breast until even thickness..
2. Season generously with salt, pepper and mushroom powder. In a skillet over medium heat, add oil and ghee. As soon as the oil is heated up and the ghee has melted, add in the chicken breast, laying away from you..
3. Cook until 50% thru'. Flip and cook until about 75% thru'. Remove from heat and set aside to rest on a plate..
4. In the same skillet over medium heat, add mushrooms. Saute until slightly caramelized. Add in garlic and za'atar. Saute until well combined and aromatic..
5. Add in cream and deglaze the skillet. Bring it up to a simmer. Add in the chicken and whatever leftover liquid on the plate..
6. Tilt the skillet and baste the chicken with the cream mixture. Remove from heat and transfer onto serving plate. Garnish with parsley. Serve immediately..

Once you taste the rich blend of cream sauce and these umami. The secret to a good cream sauce is always the same: not too much cream or it can be overpowering, masking the more delicate flavors. Here it contains a bountiful amount of mushrooms and is served over chicken breasts. Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. You will witness an amazing transformation of the otherwise boring chicken and spinach dish!

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