Recipe: Tasty Baked Rosemary Cheesy Potatoes

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Interesting isn't it, natural and organic residing is a necessity now not a choice. With a bit of luck you'll benefit from the item above. Now we come returned to the baked rosemary cheesy potatoes recipe. To make baked rosemary cheesy potatoes you only need 16 ingredients and 11 steps. Here's a way to cook dinner the recipe..

The ingredients needed to prepare Baked Rosemary Cheesy Potatoes:

1. You need 6 of medium size potatoes.
2. Use 6 of medium size potatoes.
3. Take 1 cup of white sauce.
4. Get 1 cup of white sauce.
5. Use 1/2 cup of grated cheese.
6. Take 1/2 cup of grated cheese.
7. You need of Some chilli flakes.
8. Use of Some chilli flakes.
9. Prepare to taste of Salt.
10. Use to taste of Salt.
11. Use of Crushed black pepper.
12. Provide of Crushed black pepper.
13. Provide of Chopped dhania.
14. Prepare of Chopped dhania.
15. Use of Dried Rosemary.
16. You need of Dried Rosemary.

Steps to make Baked Rosemary Cheesy Potatoes:

1. Boil the potatoes. Donot overboil them.
2. Make 4 cuts in the potatoes. Fill them with the sauce & rosemary.
3. Pour the remaining sauce on the potatoes..
4. Sprinkle cheese,chilli flakes,black pepper.
5. Bake in a moderate oven @160°c till golden brown.
6. Serve hot.
7. Make 4 cuts in the potatoes. Fill them with the sauce & rosemary.
8. Pour the remaining sauce on the potatoes..
9. Sprinkle cheese,chilli flakes,black pepper.
10. Bake in a moderate oven @160°c till golden brown.
11. Serve hot.

Jump to the Baked Potato Wedges Recipe or read on to see our tips for making them. Adam and I have a battle going on. Beat vigorously until potatoes are light and fluffy. With the two types of cheese and hint of rosemary, this is not your average mashed potato casserole. And yet, this recipe is easy enough for novice cooks to prepare, and not so prescriptive that seasoned chefs can't make this.

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