How to Make Flavorful Gado Gado Open Sandwiches

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The ingredients needed to prepare Gado Gado Open Sandwiches:

1. Use 1 piece of Atsuage.
2. Take 2 of Boiled eggs.
3. Get 1 of Cucumber.
4. Take 10 of Cherry tomatoes.
5. Take 120 grams of Kabocha squash.
6. Prepare 1 of Peanuts (or any nuts).
7. Prepare of Gado-Gado Sauce.
8. Take 2 tbsp of White sesame paste.
9. Get 1 tbsp of Soy sauce.
10. Use 2 tsp of Vinegar.
11. Prepare 2 tsp of Sugar.
12. You need 1 tsp of Ketchup.
13. Provide 1/2 tsp of Grated garlic.
14. Take 1 of Sliced red chili pepper.
15. Provide of Sandwich bread.
16. You need 1 of Sandwich bread, table rolls, baguettes, English muffins, etc..

Instructions to make Gado Gado Open Sandwiches:

1. Wrap the kabocha squash in cling film, and microwave for about 2 minutes at 500 W. Cut into 5 mm slices..
2. De-grease the atsuage (briskly pour hot water and pat dry), grill or bake in a toaster oven until brown, cut in half lengthwise, then cut into 5 mm slices..
3. Slice the boiled eggs into about 5 mm thick rounds, and cut the cucumber diagonally into 3 mm slices..
4. Roughly chop the peanuts..
5. Combine the Gado-Gado sauce ingredients, and mix well..
6. Cut bread of your choice into your desired sizes. You can use them as they are, or lightly toast them..
7. Serve Step 1, Step 2, Step 3 on a platter, and serve with Step 4 and Step 5..
8. Add any toppings you like on top of your bread from Step 6, sprinkle with the sauce from Step 5 and peanuts from Step 4. You can make sandwiches like this photo, or you can fill hot dog rolls with the toppings from Step 7..

From Wikibooks, open books for an open world. Jump to navigation Jump to search. Sambal Kacang.utk cilok, gado gado, bumbu sate. enak lainnya. If you're using lontong, put the slices in the bottom. On top of that layer cooked vegetables, fresh vegetables, tofu, tempe, egg, and. potato.

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