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The ingredients needed to prepare Aunt Kay's Peanut Butter Fudge:
- Use 1 cup of Granulated Sugar.
- Provide 1 cup of Brown Sugar.
- Get 1/2 cup of Milk.
- Provide 1 1/2 cup of Creamy Peanut Butter.
- Use 1 tsp of Vanilla Extract.
Steps to make Aunt Kay's Peanut Butter Fudge:
- Add sugars and milk to medium saucepan and cook over medium-high heat until boiling. Remove from heat..
- Stir in peanut butter and vanilla until mixed thoroughly and smooth..
- Pour evenly into small baking dish and chill for 2 hours..
Today's candy recipe is made on the stovetop with just a handful of ingredients. Did you catch my toffee recipe, honeycomb recipe, and peanut brittle recipe? This homemade peanut butter fudge recipe is so easy to make and perfect for giving away as holiday gifts. I love the depth of flavor and color the. This peanut butter fudge is so QUICK and EASY to make.
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