Easiest Way to Cook Delish Chicken Fried Rice (Asian)

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Interesting is not it, natural and organic dwelling is a need now not a choice. With a bit of luck you will cash in on the item above. Now we come lower back to the chicken fried rice (asian) recipe. To cook chicken fried rice (asian) you need 14 ingredients and 8 steps. Here's how to cook dinner the recipe..

The ingredients needed to cook Chicken Fried Rice (Asian):

1. Use of Base.
2. Get 2 Cups of Jasmine Rice - Cooked & Refrigerated.
3. Provide 2 of Chicken Breasts.
4. Provide 4 of Eggs.
5. Take of Flavor.
6. Prepare of Olive Oil.
7. Take of Vegetable Oil.
8. Provide 1/2 Bunch of Green Onion.
9. Take of Low Sodium Soy Sauce.
10. Provide of Sesame Oil.
11. Get of Salt.
12. Prepare of Add Ins.
13. Prepare 2 of Carrots.
14. Provide 1 Head of Broccoli.

Instructions to make Chicken Fried Rice (Asian):

1. Prep: Pound, Trim and Dice Chicken Breasts, then coat in Olive Oil.
2. Prep: Thinly slice green onion and carrots.
3. Cook: Heat Large Frying Pan or Wok to Medium-High & add in Diced Chicken. Add salt. Cook till slightly browned. Remove cooked chicken from pan..
4. Cook: Add a 1/2 of Vegetable Oil to the pan, after it's hot crack the eggs and scramble. Salt to taste. Just as the egg reaches full cooked doneness, add the green onions and carrots..
5. Cook: Add just enough oil to Fry the green onions and the carrots. Then add in the cold rice and a dash of salt..
6. Cook: Control the Heat to fry the rice. Toss the rice to avoid burning. Continue this until the rice is noticably crispier..
7. Cook: Turn off the heat and in the soy sauce to taste, more can be added after serving. Toss the rice in the soy sauce to coat..
8. Cook: As the rice reduces in temperature, toss in sesame oil and then serve Immediately..

Chicken Fried Rice Recipe Instructions Combine the chicken and marinade ingredients (soy sauce, cornstarch, sesame oil, and oil), and set aside while you prepare the rest of the ingredients. I love a great Chinese take-out recipe, and Chicken Fried Rice is always a must! This homemade version still has all of the flavors you would expect from an ordered in (or out!) dish, but is a lot healthier. Chicken Fried Rice is so easy to make at home, so ditch the takeout this week and give this homemade version a try - you'll love it! This fried rice recipe uses leftover brown rice.

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