Healthy food is nutrients that involves quite a number vitamins and minerals that the physique needs to remain healthy. For that we cannot just cook dinner food particularly for family we love. If you're looking for thoughts for cooking for the family today or desire to cook dinner this Japanese Lettuce Wraps recipe then you have come to the correct place. Uncover the best Japanese Lettuce Wraps recipes purely on our weblog and uncover other recipes too. We present in basic terms the best of those Japanese Lettuce Wraps recipes.
Start through reading the articles on organic dwelling guidelines that discuss this 8 Organic Eating Tips for Busy People, Preserve Dietary Intake. Then we just come to this Japanese Lettuce Wraps recipe. Blissful reading.
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Interesting isn't it, natural and organic dwelling is a need no longer a choice. With any luck you will benefit from the item above. Now we come lower back to the japanese lettuce wraps recipe. You can have japanese lettuce wraps using 10 ingredients and 7 steps. Here's the way to prepare dinner the recipe..
The ingredients needed to cook Japanese Lettuce Wraps:
- Prepare 2 cups of short brown rice.
- Get 4 cups of water.
- Get 2 tablespoon of rice vinegar.
- Get 1 tablespoon of honey.
- Get 4 of carrots diced.
- Use 2 of avocado sliced.
- Use 1 of cucumber diced.
- Take 1 bunch of green onions diced.
- Get 1 head of leaf lettuce.
- Provide 4 sheet of nori seaweed optional.
Instructions to make Japanese Lettuce Wraps:
- I use a rice cooker, cook rice.
- Tear lettuce leaves in half.
- After rice is done cooking, mix with rice vinegar and honey.
- Place a spoonful of rice on lettuce.
- Top with all diced veggies, and wrap a small piece seaweed if you want.
- Wrap lettuce around rice and veggies, serve with low sodium soy sauce, pickled ginger and wasabi.
- I substitute Avocado for shrimp.
These Asian lettuce wraps make a delicious main dish for busy weeknights or can be enjoyed as an appetizer for a Chinese take-out style dinner party on the weekend. I love the rich, slightly salty, slightly sweet, slightly sour blend of flavors here. And I'll never get enough of that crunch. I love the crisp lettuce and water chestnuts. This is most definitely one of those super easy recipes.
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